We are helping lead the way to a new food culture in the Greater Cincinnati region...
...by moving from GMO mono-crops to small specialty grains, fresh produce, and farming based on polyculture and sustainability. The fresh vegetables, herbs, honey, and grain we produce is available at a variety of retailers, restaurants, and markets in the Cincinnati area.
To learn more about us, please enter our website and check out our news page, or you can track what is happening on a daily basis by clicking on the social media links below! If you want to learn more about Cincinnati’s local food culture then join us for a conversation over at Cincinnati Locavores!
We would like to thank Findlay Market, local farmers, and these fine Purveyors for providing our kitchen with fresh seasonal ingredients: