Saturday April 1, 2017
We will rent out the second floor expansion privately for parties. Our second floor can accommodate 25+ guests comfortably for a seated meal and up to 45 for a standing cocktail party. We can customize any event package to be exactly what you need!
Friday February 24, 2017
March 9 @ 6PM - $50 All Inclusive Tickets
Thursday December 22, 2016
Chef Stephen Williams will be preparing two dinners for Carriage House Farm this year. The first dinner is on Sunday, July 23 from 5-8 pm and the second dinner is Sunday, October 29 from 5-8 pm.
Monday November 28, 2016
Chef Stephen Williams, owner of Bouquet Restaurant, announced a brand new Chef’s Tasting Menu, to debut on Tuesday, November 29. The five-course menu, available during dinner service for $50 per person, features a variety of small plates and includes dessert. A wine pairing can be added for $25 per person.
Saturday November 26, 2016
Thank you to Leah at Cincinnati Refined for stopping by to check out our lunch menu!